Michael Wang is a Contributing Writer at The Food Institute based in New York, New York, United States, North America. I am a third generation electrical engineering Ph.D. with a passion for helping to grow and expand the New York City technology entrepreneurship community. My expertise is at the intersection of internet-of-things, teaching & mentoring, and startups.
Current Position: Contributing Writer
Company: The Food Institute
Location: New York, New York, United States, North America
Social: Professional profiles available
Network: Extensive professional connections